The study of the productivity dynamics and quality of forage made from different varieties of alfalfa and sainfoin | Ignatiev | Grain Economy of Russia

Grain Economy of Russia
Zernovoe hozâjstvo Rossii

ISSN 2079-8725 (Print)
ISSN 2079-8733 (Online)

eng | рус

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Ignatiev S.A., Gryazeva T.V., Ignatieva N.G., Regidin A.A. The study of the productivity dynamics and quality of forage made from different varieties of alfalfa and sainfoin. Grain Economy of Russia. 2018;(5):10-14. (In Russ.) https://doi.org/10.31367/2079-8725-2018-59-5-10-14

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ISSN 2079-8725 (Print)
ISSN 2079-8733 (Online)

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About the Authors

S. A. Ignatiev
FSBSI “Agricultural Research Center “Donskoy”
Russian Federation

Candidate of Agricultural Sciences, leading researcher of the laboratory of perennial grasses

347740, Rostov region, Zernograd, Nauchny Gorodok, 3

T. V. Gryazeva
FSBSI “Agricultural Research Center “Donskoy”
Russian Federation

Candidate of Agricultural Sciences, agronomist of the laboratory of perennial grasses

347740, Rostov region, Zernograd, Nauchny Gorodok, 3

N. G. Ignatieva
FSBSI “Agricultural Research Center “Donskoy”
Russian Federation

Technician-researcher of the laboratory of biochemical evaluation of breeding material and grain quality

347740, Rostov region, Zernograd, Nauchny Gorodok, 3

A. A. Regidin
FSBSI “Agricultural Research Center “Donskoy”
Russian Federation

Junior researcher the laboratory of perennial grasses, mnogoletnie

347740, Rostov region, Zernograd, Nauchny Gorodok, 3

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