For citations:
Katyuk A.I., Shabolkina E.N., Vasin A.V., Anisimkina N.V., Bulatova K.A. FOOD ADVANTAGES OF BEANS, SOYBEANS AND PEAS VARIETIES DEVELOPED BY THE SAMARA RIA. Grain Economy of Russia. 2019;(4):8-13. (In Russ.) https://doi.org/10.31367/2079-8725-2019-64-4-8-13
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