The spring bread wheat ‘Ekstra’ | Zezin | Grain Economy of Russia

Grain Economy of Russia
Zernovoe hozâjstvo Rossii

ISSN 2079-8725 (Print)
ISSN 2079-8733 (Online)

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Zezin N.N., Vorobiev V.A., Vorobiev A.V., Bezgodov A.V., Nikolaeva Z.R. The spring bread wheat ‘Ekstra’. Grain Economy of Russia. 2020;(6):64-70. (In Russ.) https://doi.org/10.31367/2079-8725-2020-72-6-64-70

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ISSN 2079-8725 (Print)
ISSN 2079-8733 (Online)

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About the Authors

N. N. Zezin
Ural Federal Agricultural Research Center of the Ural Department of the Russian Academy of Sciences
Russian Federation

Doctor of Agricultural Sciences, head of the Ural RIA, a branch of the FSBSI UFARC UD RAS

620061, Sverdlov region, Ekaterinburg, Glavnaya Str., 21

V. A. Vorobiev
Ural Federal Agricultural Research Center of the Ural Department of the Russian Academy of Sciences
Russian Federation

Candidate of Agricultural Sciences, main researcher of the laboratory for spring barley breeding and seed production

620061, Sverdlov region, Ekaterinburg, Glavnaya Str., 21

A. V. Vorobiev
Ural Federal Agricultural Research Center of the Ural Department of the Russian Academy of Sciences
Russian Federation

Candidate of Agricultural Sciences, leading researcher of the laboratory for spring barley breeding and seed production

620061, Sverdlov region, Ekaterinburg, Glavnaya Str., 21

A. V. Bezgodov
Ural Federal Agricultural Research Center of the Ural Department of the Russian Academy of Sciences
Russian Federation

Candidate of Agricultural Sciences, leading researcher of the laboratory for spring and winter barley breeding and seed production

620061, Sverdlov region, Ekaterinburg, Glavnaya Str., 21

Z. R. Nikolaeva
Ural Federal Agricultural Research Center of the Ural Department of the Russian Academy of Sciences
Russian Federation

researcher of the laboratory for spring barley breeding and seed production

620061, Sverdlov region, Ekaterinburg, Glavnaya Str., 21

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