EFFICIENCY OF RAW GLUTEN CONTENT PREDICTION IN WHEAT KERNELS

Grain Economy of Russia
Zernovoe hozâjstvo Rossii

ISSN 2079-8725 (Print)
ISSN 2079-8733 (Online)

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Grain Economy of Russia

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Pasynkov A.V., Pasynkova E.N. EFFICIENCY OF RAW GLUTEN CONTENT PREDICTION IN WHEAT KERNELS. Grain Economy of Russia. 2019;(4):19-26. (In Russ.) https://doi.org/10.31367/2079-8725-2019-64-4-19-26

ISSN 2079-8725 (Print)
ISSN 2079-8733 (Online)

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About the Authors

A. V. Pasynkov
FSBSI “Agrophysical Research Institute”
Russian Federation

Doctor of Biological Sciences, main researcher, head of the laboratory of experimental study and monitoring of agro-eco-systems,

195220, Saint-Petersburg, Grazhdansky Prosp, 14

E. N. Pasynkova
FSBSI “Leningrad Research Institute of Agriculture “Belogorka”
Russian Federation

Doctor of Biological Sciences, main researcher, department of breeding and primary seed production of grain crops, legumes and rapeseed,

188338, Leningrad region, Gatchinsky district, v.of Belogorka, Institutskaya Str., 1

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