THE EFFECT OF THE PREPARATION ‘AGRIMITIN’ ON WINTER WHEAT PRODUCTIVITY AND GRAIN QUALITY IN THE SOUTHERN PART OF THE ROSTOV REGION | Popov | Grain Economy of Russia

Grain Economy of Russia
Zernovoe hozâjstvo Rossii

ISSN 2079-8725 (Print)
ISSN 2079-8733 (Online)

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Popov A.A., Ovsyannikova G.V., Sukharev A.A., Dupliy N.G. THE EFFECT OF THE PREPARATION ‘AGRIMITIN’ ON WINTER WHEAT PRODUCTIVITY AND GRAIN QUALITY IN THE SOUTHERN PART OF THE ROSTOV REGION. Grain Economy of Russia. 2019;(3):14-18. (In Russ.) https://doi.org/10.31367/2079-8725-2019-63-3-14-18

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ISSN 2079-8725 (Print)
ISSN 2079-8733 (Online)

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About the Authors

A. A. Popov
FSBSI “Agricultural Research Center “Donskoy”
Russian Federation

Candidate of Agricultural Sciences, head of the laboratory of cultivation technologies of grain crops,

347740, Rostov region, Zernograd, Nauchny Gorodok, 3

G. V. Ovsyannikova
FSBSI “Agricultural Research Center “Donskoy”
Russian Federation

Candidate of Agricultural Sciences, leading researcher of the laboratory of cultivation technologies of grain crops,

347740, Rostov region, Zernograd, Nauchny Gorodok, 3

A. A. Sukharev
FSBSI “Agricultural Research Center “Donskoy”
Russian Federation

Candidate of Agricultural Sciences, senior researcher of the laboratory of cultivation technologies of grain crops,

347740, Rostov region, Zernograd, Nauchny Gorodok, 3

N. G. Dupliy
FSBSI “Agricultural Research Center “Donskoy”
Russian Federation

post-graduate student,

347740, Rostov region, Zernograd, Nauchny Gorodok, 3

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