Preview

Grain Economy of Russia

Advanced search

The effect of seeding rates and sowing methods on productivity of seeds and green mass of peas in the Republic of Bashkortostan

https://doi.org/10.31367/2079-8725-2026-104-3-102-110

Abstract

The current work was conducted to study the effect of different seeding rates (0.5–1.4 million viable seeds per 1 ha) and sowing methods (row, narrow-row, band, wide-row) on productivity of grain and green mass of peas in the Pre-Ural forest-steppe part of the Republic of Bashkortostan in 2023–2025. The soil of experimental plots consisted of calcareous chernozems with 8.1% of humus in the arable layer and 23.4 and 42.0 mg of mobile phosphorus and potassium compounds per 100 g of soil, respectively. The study subject was a new pea variety “Pamyati Popova”. Over the years of study, the peas had a longer vegetation period with both band sowing (up to 75.0 ± 0.8 days) and wide-row sowing (up to 76.0 ± 0.8 days), although this trait was largely dependent on weather factors. The greatest vegetative mass increase was established with a band and a wide-row sowing methods during the period of ‘flowering-ripening’, when one plant weight reached 27.4 ± 1.5 and 29.9 ± 1.5g, respectively. The best indicators of green mass productivity were recorded at row (up to 19.6 ± 4.7 t/ha) and narrow-row (up to 19.7 ± 4.8 t/ha) sowing at a seeding rate of 1.4 million viable seeds per 1 ha. The optimal combination of plant density and seed size was established in row and narrow-row sowings with a seeding rate of 1.2 million viable seeds per 1 ha. The pea productivity was higher at row (1.54–1.55 t/ha) and narrow-row sowing (1.54– 1.56 t/ha) with a seeding rate of 1.2 and 1.4 million viable seeds per 1 ha, as well as at band (1.27–1.31 t/ha) and wide-row (1.26 t/ha) sowings with a seeding rate of 0.7 and 0.8 million viable seeds per 1 ha.

About the Authors

F. A. Davletov
Experimental Station “Ufimskaya”, a separate structural subdivision of the FSBSI of the Ufa Federal Research Center of the RAS; Bashkiria RIA, a separate structural subdivision of the FSBSI of the Ufa Federal Research Center of the RAS
Russian Federation

Doctor of Agricultural Sciences, head of the laboratory for breeding and primary seed production of legumes and groats, senior researcher of the laboratory for plant genomics, senior researcher of the laboratory for breeding and seed production of grain, leguminous, feed crops and soil ecology

450535, Republic of Bashkortostan, Ufa region, v. of Chernolesovsky, Topolinaya Str., 1;

450059, Republic of Bashkortostan, Ufa, Rikhard Zorge Str., 191



K. P. Gainullina
Experimental Station “Ufimskaya”, a separate structural subdivision of the FSBSI of the Ufa Federal Research Center of the RAS; Institute of Biochemistry and Genetics, a separate structural subdivision of the FSBSI of the Ufa Federal Research Center of the RAS
Russian Federation

Candidate of Biological Sciences, senior researcher of the laboratory for plant genomics, senior researcher of the laboratory for breeding and seed production of grain, leguminous, feed crops and soil ecology

450535, Republic of Bashkortostan, Ufa region, v. of Chernolesovsky, Topolinaya Str., 1;

450054, Republic of Bashkortostan, Ufa, Oktyabrya Avenue, 71, lit. 1E



I. G. Mustafin
Experimental Station “Ufimskaya”, a separate structural subdivision of the FSBSI of the Ufa Federal Research Center of the RAS
Russian Federation

Candidate of Agricultural Sciences, director

450535, Republic of Bashkortostan, Ufa region, v. of Chernolesovsky, Topolinaya Str., 1



References

1. Davletov F. A., Gajnullina K. P. Vliyanie norm vyseva semyan na urozhajnost’ zerna goroha v usloviyah Predural’skoj stepi Respubliki Bashkortostan [The effect of seeding rates on pea productivity in the Cis-Ural steppe of the Republic of Bashkortostan] // Agrarnaya nauka. 2023. № 3. S. 72–77. DOI: 10.32634/0869-8155-2023-370-5-72-77

2. Dospekhov B. A. Metodika polevogo opyta (s osnovami statisticheskoj obrabotki rezul’tatov issledovanij) [Methodology of a field trial (with basics of statistical analysis of the study results)]. 6-e izd., pererab. i dop., stereotip. M.: Al’yans, 2014. 352 s.

3. Kozhuhova E. V., Bobrovskij A. V., Kryuchkov A. A., Snytkova T. A., Novikov V. V. Korrelyaciya struktury urozhaya goroha s plodorodiem pochvy pri biologicheskom zemledelii [Correlation of pea yield structure with soil fertility in organic farming] // Zemledelie. 2022. № 5. S. 39–42. DOI: 10.24412/0044-3913-2022-5-39-42

4. Korolev A. A., Urubkov S. A., Koptyaeva I. S., Korneva L. YA. Zernobobovyh rastenij. Obshchaya harakteristika i primenenie v tekhnologii pishchekoncentratov [Leguminous grain: general characteristics and application in food concentrate technology] // Polzunovskij vestnik. 2020. № 2. S. 35–39. DOI: 10.25712/ASTU.2072-8921.2020.02.007

5. Lysenko A. A. Urozhajnost’ i kachestvo vozdelyvaemyh v Priazovskoj zone Rostovskoj oblasti sortov zernovogo goroha v zavisimosti ot gidrotermicheskih faktorov [Productivity and quality of pea varieties cultivated in the Azov zone of the Rostov region depending on hydrothermal factors] // Zernovoe hozyajstvo Rossii. 2022. T. 14, № 2. S. 70–76. DOI: 10.31367/2079-8725-2022-80-2-70-76

6. Nichiporovich A. A., Stroganova A. E., CHmora S. N., Vlasova M. N. Fotosinteticheskaya deyatel’nost’ rastenij v posevah [Photosynthetic activity of plants in crops]. M.: Izd-vo AN SSSR, 1961. 135 s.

7. Pavlovskaya N. E., Borodin D. B., Horoshilov A. A., YAkovleva I. V. Izuchenie dejstviya nanokremniya na fotosinteticheskuyu produktivnost’ yarovoj pshenicy [The study of the effect of nanosilicon on the photosynthetic productivity of spring wheat] // Vestnik Altajskogo gosudarstvennogo agrarnogo universiteta. 2017. № 7(153). S. 12–18.

8. Pislegina S. S., CHetvertnyh S. S. Vliyanie pogodnyh uslovij na prodolzhitel’nost’ vegetacionnogo perioda i produk tivnost’ goroha [The effect of weather conditions on the vegetation period length and pea productivity] // Agrarnaya nauka Evro-Severo-Vostoka. 2020. T. 21, № 5. S. 521–530. DOI: 10.30766/2072-9081.2020.21.5.521-530

9. Rozhdestvenskaya L. N., Bikbulatov P. S., CHugunova O. V., Zavorohina N. V. Potencial’nye vozmozhnosti promyshlennogo polucheniya izolyata gorohovogo belka [Potential for industrial production of pea protein isolate] // Vestnik KrasGAU. 2024. № 8(209). S. 130–139. DOI: 10.36718/1819-4036-2024-8-130-139

10. SHurhaeva K. D., Fadeeva A. N., Abrosimova T. N., Kirillova E. S., Sajfutdinova D. D. Novyj sort goroha Narat s cennymi svojstvami po kachestvu belka [A new pea variety Narat with valuable protein quality properties] // Zernobobovye i krupyanye kul’tury. 2023. № 4(48). S. 156–161. DOI: 10.24412/2309-348X-2023-4-156-161

11. YUshkevich L. V., YUshchenko D. N., SHCHitov A. G., Pahotina I. V., Butko A. S. Produktivnost’ pshenicy myagkoj yarovoj posle gorohovogo predshestvennika v lesostepi Zapadnoj Sibiri [Productivity of spring common wheat sown after peas in the forest-steppe of Western Siberia] // Zernobobovye i krupyanye kul’tury. 2024. № 4(52). S. 139–147. DOI: 10.24412/2309-348X-2024-4-139-147.


Review

For citations:


Davletov F.A., Gainullina K.P., Mustafin I.G. The effect of seeding rates and sowing methods on productivity of seeds and green mass of peas in the Republic of Bashkortostan. Grain Economy of Russia. 2026;18(3):102-110. (In Russ.) https://doi.org/10.31367/2079-8725-2026-104-3-102-110

Views: 15

JATS XML


Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 License.


ISSN 2079-8725 (Print)
ISSN 2079-8733 (Online)