The changes of adaptability and productivity of the winter bread wheat varieties in arid conditions according to the stages of variety changing | Ionova | Grain Economy of Russia

Grain Economy of Russia
Zernovoe hozâjstvo Rossii

ISSN 2079-8725 (Print)
ISSN 2079-8733 (Online)

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Ionova Е.V., Likhovidova V.А., Gaze V.L. The changes of adaptability and productivity of the winter bread wheat varieties in arid conditions according to the stages of variety changing. Grain Economy of Russia. 2021;1(1):3-7. (In Russ.) https://doi.org/10.31367/2079-8725-2021-73-1-3-7

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ISSN 2079-8725 (Print)
ISSN 2079-8733 (Online)

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About the Authors

Е. V. Ionova
Agricultural Research Center “Donskoy”
Russian Federation

Doctor of Agricultural Sciences, head of the Center of fundamental researches

347740, Rostov region, Zernograd, Nauchny Gorodok, 3

V. А. Likhovidova
Agricultural Research Center “Donskoy”
Russian Federation

junior researcher of the laboratory for plant physiology

347740, Rostov region, Zernograd, Nauchny Gorodok, 3

V. L. Gaze
Agricultural Research Center “Donskoy”
Russian Federation

junior researcher of the laboratory for plant physiology

347740, Rostov region, Zernograd, Nauchny Gorodok, 3

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